Jamaican Chicken Curry

I decided to try making some curry for dinner tonight. I was really trying to go for a Thai or Indian Curry, but after looking at sites displaying the ingredients, I was lacking a few ingredients so tonight I will make Jamaican Curry. I will be trying the other two next time I graze the grocery store. Anyways, I did a few searches on Google and when I found this video I decided to her it her way, after
all she is Jamaican, and who would know better than her?

Ingredients(that I used):

  • 5 boneless chicken breast (I hate dark meat)
  • 1/2 green pepper chopped
  • 3 green onions (scallions) chopped
  • 1 large onion chopped
  • 2 cups of water
  • 6 TBSP of curry powder (the yellow Jamaican kind is best, but I used the red Indian kind)
  • 1 TSP black pepper
  • 1 TSP salt
  • 2 TSP thyme
  • 2-3 TSP garlic powder
  • 1 1/2 TBP vegetable oil
  • 1 chicken bouillon (for extra flavor)

It smelled so good when I was cooking it and allowed the chicken to marinade, but very spicy. Overall, this dish was delicious!

This entry was posted on Thursday, December 24th, 2009 at 2:11 am and is filed under General. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

4 Comments

  • Shannon said:

    Sounds delicious! I wish I had more time to cook. I can really cook, though. I used to have a lot of time when I was a teen, well, I kind of really didn’t have a choice but to cook. lol. Now I really wish that I had the time to learn new things. *Sigh*

    12/25/2009, 4:32am
    [Reply]
    • samara said:

      Same here. As a teen, I was always in the kitchen helping out and I’m glad that my Mom did that because some girls don’t even know the first thing about cooking lol.

      12/27/2009, 11:40am
      [Reply]
    • Paul said:

      Thank you so much for this recipe! I’m totally going to make this for dinner tomorrow night.

      12/28/2009, 6:26am
      [Reply]